Swensens

Swensen's: A Legacy of Delightful Ice Cream and Family Dining

Founded in 1948 by Earle Swensen in San Francisco, Swensen's has evolved from a small ice cream shop to a global restaurant chain known for its extraordinary ice cream and family-friendly dining experience. Since its arrival in Singapore in 1979, Swensen's has become a household name, offering a wide range of food, desserts, and its signature ice cream creations.

Details

• Established in 1948 in San Francisco
• Expanded to Singapore in 1979
• Over 200 outlets worldwide
• Offers a diverse menu beyond ice cream
• Recently opened a new location in Tengah

Swensen's journey from a single ice cream shop to an international chain is a testament to its commitment to quality and innovation. The brand has continuously adapted to meet changing customer preferences while maintaining its core values of providing delicious ice cream and creating memorable dining experiences.

In Singapore, Swensen's has become more than just an ice cream parlor. It has transformed into a beloved family restaurant, offering an all-day menu that caters to various tastes and preferences. The brand's expansion to over 20 full-service restaurants in Singapore demonstrates its popularity and success in the local market.

Key Highlights

• Known for creating hundreds of unique ice cream flavors
• Expanded menu includes hearty meals, desserts, and beverages
• Signature cozy ambience with booth seating and tiffany lamps
• Commitment to excellent service and value for money

Swensen's continues to be a favorite among Singaporeans, embodying its vision to be the number one casual dining choice for families. With its recent expansion to Tengah, the brand reaffirms its commitment to bringing people together, creating sweet memories, and serving delightful food and ice cream for generations to come.