Enjoyed the lunch dishes. We ordered Brussels sprouts, a breakfast platter, and a meaty Mac and cheese for 2 adults and 1 child. The platter was very generous. The meaty Mac and cheese is a tomato-based spin-off of the usual Mac and cheese, which is a nice touch. The Brussels sprouts were very tasty with the toppings and the ponzu sauce. The cheesecake was light but not quite my personal preference. The Nutella milkshake had a nice balance.
The place is quite nicely decorated but a bit squeezy and has limited capacity. I would advise going earlier before lunchtime if you don't want to wait. :)
Alisa Liew
5
Had brunch here with friends and ordered: Big Breakfast Platter, F&C, Mushroom Aglio Olio, and tater tots. Portions are generous and food is tasty. French Vanilla Latte was a little too sweet to our liking, but still good coffee. Prices are reasonable and staff are friendly. Will be back!
Si Ting Agnes Goh
3
It’s generally a pleasant visit with all right food. It does take a while as there’s only one chef, but the dishes are prepared carefully. The Fish & Chips tasted okay with a generous portion of fries, but the oil they used tasted “re-used.” The Ribeye steak tasted well-done (quite hard), even though we asked for medium-well. I appreciate that they allowed me to change fries to mash, but the mash was a small portion. Prices are similar to usual cafes.
Fiza
4
Visited this cafe for dinner with our family of eight. Hubby was looking forward to the ribeye steak. Unfortunately, it was unavailable, and so was the bangers and mash. He had to settle for fish and chips, which was okay.
The ambiance was okay, small and cozy. It took a while for the food to arrive, but that was fine as we were given a heads-up. Last to arrive, but totally worth the wait, was the Chicken and Waffles, which was for my 5-year-old boy. Great presentation, and he loved it! Everyone had an enjoyable meal together.
Overall, the food was good; however, I recommend coming in small groups of 2 or 3.
Geoff Lim
5
Here's the edited review:
I personally thought the food was good and reasonably priced (no service charge). The staff was polite, and the food also came out fast. I highly recommend others to patronise them (and maybe try their jelly cake; it's pretty unique). 10/10, would come again :)
Vivien
2
Waffles: Soggy, cold, and flavourless. And it's HALF a waffle (yes, it was literally cut in half and served), not whole like other cafes. Tasted like the waffles from downstairs HDB where the aunties sell to you at $1.90.
Mashed potatoes: The portion was pathetically small for the price. Also very salty and cold. Tasted like powdered 7-Eleven ones and not actual mashed potatoes.
Egg: The best part, but the portion was small too.
Corn & Edamame (husband’s order): Cold and wet. What the heck is being prepared? Am I having Western cuisine or chicken feed?
Sausages: So-so.
And we paid $40 for this. At this price, we are usually paying for the food and ambience, which this place fails in both areas. If you want to price your items this high, they better meet the quality and standard. Or just stick to a maximum of $9.90 a plate. Saving costs? Sorry, don’t operate a business if you have this mindset.
Luke Elias
5
Tasty, hearty, and generously portioned Western dishes at reasonable prices. Their best-selling healthy options such as Miso Salmon and Charred Brussels were sold out. Everything that we tried was perfectly seasoned, and we licked our plates clean.
Darren Loh
5
Small and cosy cafe with a great food menu. Food is generally quite nice, and portions are just right. The price is reasonable. I will definitely be back to try the other menu items 🤤🤤
Michelle Swee Lee
3
Here's the lightly edited review:
Went for their Valentine's Day lunch. I think the set meal for two people was around $60+.
Their Valentine's Day set comes with a choice of two main dishes (either pasta or another main), two iced tea drinks, soup of the day, and cheesecake.
I ordered their pesto mushroom pasta. Its presentation included some nuts, though the dish didn't really have much of a nutty fragrance. Overall, it was good and not too oily.
For the dessert set, the ice cream tasted like normal Walls vanilla flavour. The jelly cheesecake didn't taste fresh.
Emmie
5
New cafe that just opened in Tengah's Plantation Plaza. A cosy atmosphere with friendly staff and owners.
Tried the Prawn Aglio Olio and Smoked Salmon and Avocado Salad. Both seafood portions were generous. Prawns could've been more seasoned, but overall, the food tasted good.
Will be back next time to try some Chef's Recommendations.